释义 |
‖ aïoli|ajoli| [Fr. aïoli (Trésor, 1744), f. mod.Pr. aioli, f. ai (F. ail) garlic + oli (F. huile) oil.] Garlic mayonnaise, orig. a speciality of Provence.
1914A. E. Housman Let. 2 May (1971) 134 Aioli at Pascal's was rather nasty, perhaps because lukewarm. 1923W. J. Locke Moordius & Co. vi. 75 Aioli. It's the national sauce of Provence—mayonnaise made with pounded garlic. 1931F. M. Ford Return to Yesterday i. ii. 23 A meridional French with as strong a Southern accent as that of garlic in aioli. 1951E. David French Country Cookery 69 Prepare an aïoli, that is to say, a mayonnaise with garlic. 1966Daily Tel. 9 Nov. 13/4 Delicious fried moules with aioli sauce. 1976[see pesto]. |