| 释义 |
‖ potews Cookery. Obs. rare.
[a. OF. potaus (1387–8 in Godef.), *poteus, pl. of potel a little pot, pottle.]
A fancy dish moulded in an earthen pot, which was broken when the contents had become solid.
c1390Form of Cury §177 (1780) 80 Potews. Take Pottus of Erþe lytell of half a quart and fyll hem full of fars of pomme dorryes... Whan þey buth ynowȝ, breke þ⊇ pottus of erþe & do þ⊇ fars on þ⊇ spyt & rost hem wel. |