| 释义 |
pastry|ˈpeɪstrɪ|
Also 6 pastrye, paistrie, 6–7 pasterie, -tery(e, -trie, 7 pastree, 8 paistrey.
[app. f. paste n. + -ery, -ry. Cf. OF. pastaierie, -oierie, -eirie in same sense, f. pastaier, -oier, -eier, -eer pastry-cook (L. type *pastātiārius, f. pastāta: see pasty n.).]
1. a. The collective term for articles of food made of paste (see paste n. 1), or of which paste forms an essential part; now only applied to such articles when baked, as pies, tarts, etc.
1539[see pastry-house below]. 1544T. Phaer Regim. Lyfe (1553) H iij, Beware of..spicery, pastry, and bread not very well leuened. 1648Herrick Hesper., To his Booke xiii, Lest rapt from hence, I see thee lye Torn for the use of pasterie:..Or see the grocers in a trice, Make hoods of thee to serve out spice. 1671Milton P.R. ii. 343 Meats of noblest sort..In pastry built. 1841Lane Arab. Nts. I. 124 The diet..includes a large variety of pastry. 1844Dickens Mart. Chuz. xii, Tarts wherein the raspberry jam coyly withdrew itself..behind a lattice-work of pastry.
b. = paste n. 1.
1845E. Acton Mod. Cookery xvi. 402 This glazing answers also very well,..if used before the pastry is baked. 1892A. B. Marshall Larger Cookery Bk. xiv. 528 Prepare a pastry fleur case with paste as below and cook it as for Fleur of Apples. 1906Mrs. Beeton's Bk. Househ. Managem. xxxi. 883 The pastry may be used at once, but it will be lighter if allowed to stand for 1 hour in a cool place before being used. 1948Good Housek. Cookery Bk. ii. 408 Fold the pastry in three, folding the first lap away from you and the second one towards you. Ibid. 409 Roll the pastry about 1/4 inch thick. 1952F. Dale Ambitious Cook 51 Roll out the pastry thinly into a strip 4 in. wide. 1970Simon & Howe Dict. Gastron. 290/1 Pastry, a paste, usually a fat-and-flour mixture with water or other liquid added to make a dough for shaping and baking. Also the product of the baking.
c. A small confection made wholly or partly of pastry.
1906Mrs. Beeton's Bk. Househ. Managem. xxxi. 879 Since the dinner à la Russe banished almost everything of an edible nature from the table, any talent in this direction has been chiefly expended on small pastries. 1929E. J. Kollist French Pastry ii. 15 This cream is used for various pastries (Tartelettes), gâteaux, petits-fours, etc. 1935D. L. Sayers Gaudy Night xix. 395 A plateful of synthetic pastries in Ye Olde Worlde Tudor Tea-Shoppe. 1938H. Robertson Cassell's New Cookery Bk. 420 Pastries are baked in a hot oven. 1957S. Strong Good Food from Vienna 181 (heading) How to enter earthly heaven by way of Viennese pastries, cakes, bakery and torten. 1960E. David French Provincial Cooking 435 The ingredients of good pastries..are very expensive. 1972‘M. Yorke’ Silent Witness vi. 125 They carried a box of cream pastries..and said they had come to tea. 1973‘J. Ashford’ Double Run viii. 60 In a café..he ate a stale pastry and half drank a cup of very peculiar-tasting coffee.
†2. A place where pastry is made. Obs. exc. Hist.
1570Levins Manip. 105/21 A Pastrye, pistorium. 1577B. Googe Heresbach's Husb. i. (1586) 10 b, Hereby is a Back⁓house and a Pastrie with two Ouens. 1592Shakes. Rom. & Jul. iv. iv. 2 They call for Dates and Quinces in the Pastrie. 1667Primatt City & C. Build. 150 A Pastery or Larder. c1710C. Fiennes Diary (1888) 66 Their kitching, pastry, and pantry. 1883A. Dobson in Eng. Illustr. Mag. Nov. 81/2 To the right..were..inferior buildings and offices,—kitchens, cellars, pastries, spiceries, bakehouses.
†3. The art and business of a pastry-cook. Obs.
c1710[see pastry-school below]. 1712Steele Spect. No. 314 ⁋ 13 The whole Art of Paistrey and Preserving. 1752J. Middleton & H. Howard (title) Five Hundred New Receipts in Cookery, Confectionery, Pastry [etc.].
4. attrib. and Comb., as pastry-board (= paste-board 4), pastry-brush, pastry chef, pastry-cutter, pastry-deity (cf. bread-god, bread n.1 10), pastry-house, (cf. sense 2 above), pastry-making, pastry-man (= pastry-cook), pastry-meat, pastry-school, pastry-scraper, pastry-shop, pastry-slab, pastry-vendor, pastry-work.
1902Daily Chron. 25 Jan. 8/4 Strew fine bread crumbs over the *pastry-board.
1907Yesterday's Shopping (1969) 115/1 Brushes, &c., *Pastry, tin bound or boxwood. 1948P. Harben Way to Cook (rev. ed.) x. 203 Moisten right round the edge of your sheet of paste (a pastry brush is the best tool for this job). 1976M. Patten Barbecue 25/2 Glaze (brush) with beaten egg; use a pastry brush for this.
1961N.Y. Times 3 July 13/5 A dedication to decoration worthy of a *pastry chef creating a wedding cake for [etc.]. 1971R. Thomas Backup Men ix. 82 Check out the new pastry chef. 1974John O'Groat Jrnl. (Wick) 6 Sept. 8/1 Pastry chef, Post House Hotel, Aviemore, requires a Pastry Chef.
1902Daily Chron. 25 Jan. 8/4 Stamp them into fancy shapes with a *pastry cutter.
c1625Bp. Hall Serm. Def. Cruelty Wks. 1837 V. 229 They fall down upon their knees, and thump their breasts; as beating the heart, that will not enough beleeve in that *pastry-deity.
1539Cromwell Let. 24 Apr. in Merriman Life & Lett. (1902) II. 220 Jennyns sergeant of your graces *pasterye house.
1742Shenstone Schoolmistress xxxii, In *pastry kings and queens th'allotted mite to spend.
1682G. Rose (title) Perfect School of Instructions..shewing the Whole Art of a Master of the Household,..Master Cook, and Master *Pastryman. 1711Addison Spect. No. 251 ⁋10 The Pastry-man, commonly known by the Name of the Colly-Molly-Puff.
1691tr. Emilianne's Frauds Romish Monks 222 Confects, Neats-Tongues, Bononia Sausages, and fine *Pastry-meat.
c1710in Ashton Soc. Life Q. Anne (1882) I. 24 To all Young Ladies at Edw. Kidder's *Pastry School in Little Lincoln's Inn Fields, are taught all Sorts of Pastry and Cookery [etc.]. 1809Sporting Mag. XXXIII. 281 The sewing-school, the pastry-school, were then essential branches of female education.
1962Listener 22 Nov. 887/1 *Pastry scraper, mixing spoon, and pastry brush.
1656Earl of Monmouth tr. Boccalini's Advts. fr. Parnass. i. xliv. (1674) 59 The *Pastry-Shop in the corner of the Herb-market. 1782J. Woodforde Diary 25 May (1926) II. 26, I dined at a pastry shop on 3 Cheese Cakes. 1977‘S. Leys’ Chinese Shadows (1978) ii. 68 The local pastry shop..sells..strudels and little pink marzipan pigs.
1837Dickens Pickw. ii, The propriety of enforcing the heated *pastry-vendor's proposition.
1565Cooper Thesaurus, Opus pistorium, *pasterie woorke. 1705Pastry-Cook's Vade Mecum title-p., Receipts for making all sorts of Pastry-work. |