| 释义 |
‖ ombre chevalier|ɔ̃br ʃəvalje|
Also omble chevalier.
[Fr.]
A freshwater race of the char, Salvelinus alpinus, of the family Salmonidæ, found in certain French and Swiss lakes, esp. the Lake of Geneva.
1884G. B. Goode Fisheries U.S.: Nat. Hist. Aquatic Animals 501 The Saibling of Bavaria and Austria is one and the same thing with the ‘Ombre Chevalier’ of France and Switzerland,..the ‘Char’ of England and Scotland. 1905D. S. Jordan Guide to Study of Fishes II. iv. 108 The only really well-authenticated species of charr in European waters is the red charr, sälbling, or ombre chevalier. 1940A. L. Simon Conc. Encycl. Gastron. II. 67/1 Omble Chevalier... The best fish of the Swiss and Savoy lakes; it never leaves the lakes for the running waters of rivers. 1960E. David French Provincial Cooking 38 Some ombres-chevaliers from the lac du Bourget, cooked and left to get cold in white wine. 1968V. Canning Melting Man iii. 58 Tonight I shall be in France, eating omble chevalier, straight from the lake. 1971Times 29 Mar. (Switzerland Suppl.) p. iii/5 The ombre chevalier, a type of salmon trout, especially from the Lake of Geneva. |