| 释义 |
mozzarella|mɒtsəˈrɛlə|
Also mozarella; pl. moz(z)arelle.
[It.]
In full, mozzarella cheese. An Italian cheese originally made in the Naples area from buffalo milk.
1911C. Besana in Bull. Bureau Agric. Intelligence & Plant-Dis. (Internat. Inst. Agric., Rome) Nos. 8–10. 2231 With Buffalo milk..‘pasta filata’ cheeses are made, which are eaten fresh and much esteemed. These are ‘Provature’, ‘Mozarelle’, etc. 1912Experiment Station Rec. (USDA) Oct. 475 Provature, or Provole, and Mozzarelle cheeses are made from buffalo milk. 1935M. Morphy Recipes of all Nations 160 Slices of Mozzarella cheese. 1962Spectator 16 Feb. 219/2 Was the mozzarella cheese dripping, positively dripping, fresh? 1962L. Deighton Ipcress File ii. 19 The girl in the delicatessen was small,..and rather delicious. We had been flirting across the mozzarella for years. 1969Daily Tel. (Colour Suppl.) 5 Sept. 33/3 Limpid responsive eyes, and a chin that slopes back from a face as pale and bland as mozzarella. 1974Times 2 Nov. 11/4 Fresh mozarella..for making pizza. |