| 释义 |
lipin Biochem.|ˈlɪpɪn|
Also -ine.
[f. Gr. λίπ-ος fat + -in1, -ine5.]
†a. Any lipid containing nitrogen. (Originally used more specifically: see quot. 1910.) Obs.
b. = lipid.
1910J. B. Leathes Fats 3 Lipines [will be used] to denote compounds of fatty acids containing nitrogen but no phosphorus or carbohydrate group. 1911Rosenbloom & Gies in Biochem. Bull. I. 51 We venture to propose the accompanying chemical classification of fats and the many substances related to or resembling them, which collectively can be very appropriately and conveniently called lipins. 1937[see lipid 1]. 1946Q. Jrnl. Microsc. Sci. LXXXVII. 444 The lipines used in this investigation were lecithin, cephalin, sphingomyelin, and galactolipine, all obtained from the brains of sheep. 1952Chem. & Engin. News 5 May 1910/1 ‘Lipide’, however, has proved popular, replacing the older ‘lipoid’ and ‘lipin’, with a better defined meaning. |