| 释义 |
instantize, v.|ˈɪnstəntaɪz|
[f. instant a. + -ize.]
trans. To make (foodstuffs) available in instant form (see instant a. 4 c). So ˈinstantized ppl. a.
1962R. J. Clarke in Proc. 1st Internat. Congr. Food Science & Technol. (1965) IV. 5 ‘Instantized’ milks, with lowered bulk density are making their appearance. 1970Americana Ann. 58 The department contracted..for the purchase of ‘instantized’ nonfat dry milk for distribution in welfare programs. 1970New Scientist 24 Dec. 560/1 The formulated, instantised, convenience foods will no longer look like meat, milk, cereal or vegetable. |