释义 |
‖ udon|ˈuːdon| [Jap.] A kind of noodle made from wheat flour.
1920Japan Advertiser 22 Aug. 5/2 Udon is an alternative for soba..but is made of wheat flour instead of buckwheat and is cut in thicker strings. 1959Encounter Jan. 26/1 Bowls of udon, a kind of noodle-soup. 1978Chicago June 236/2 There's also terrific chicken teriyaki, and reliable sukiyaki and udons ($1.75–2.25). |