| 释义 |
Tavel, n.2|tavɛl|
The name of a commune on the Rhône (department of Gard, France), used attrib. and absol. to designate a rosé wine produced there.
1875H. Vizetelly Wines of World i. iii. 28 Of the rose-colour wines of the Côtes du Rhône, such as the dry and insidious Tavel,..and the robust Roquemaure,..the majority made default. 1926P. M. Shand Bk. Wine v. 178 On the opposite bank of the Rhône..is the little village of Tavel, which produces the delicious Tavel Rosé (Ancien Vignoble). 1934J. I. Davis Beginner's Guide to Wines 49 Tavel..is a most delicious table wine. 1951R. Postgate Plain Man's Guide to Wine iv. 90 Tavel is both dry and fruity... All rosés are a pretty colour; Tavel is perhaps the prettiest. 1963N. Freeling Gun before Butter iii. 153 They drank a Tavel wine from near Avignon. 1974Guardian 24 Jan. 13/5 The best rosé in the world is probably Tavel. 1980‘M. Harris’ Treasure of Sainte Foy xviii. 229 He goes on through the small town of Tavel—this is where Tavel rosé comes from. |